| Lunch Special
| BENTO | Served with miso soup, salad & steam rice. Change the Japanese brown rice add $0.50 | | | FUGAKYU BENTO | House special lunch box | 13.50 | | CHICKEN KATSU BENTO | Deep fried chicken cutlets in bread crumb batter | 8.50 | | PORK KATSU BENTO | Deep fried pork cutlets in bread crumb batter | 8.50 | | * BEEF TERIYAKI BENTO | Broiled sirloin steak served with teriyaki sauce | 8.50 | | CHICKEN TERIYAKI BENTO | Broiled chicken breast served with teriyaki sauce | 8.50 | | SALMON TERIYAKI BENTO | Broiled salmon steak served with teriyaki sauce | 9.50 | | SALMON SHIOYAKI BENTO | Fresh salmon broiled with light salt | 9.50 | | GYU-MAKI BENTO | Sliced beef rolled with asparagus & scallions, grilled & topped
with teriyaki in light batter | 9.50 | | TEMPURA BENTO | Shrimp & vegetables tempura | 9.50 | | TAMA TOJI KATSU BENTO | Deep fried pork cutlets sauteed with egg & vegetable | 8.50 | | SUKIYAKI BENTO | Thinly sliced beef & vegetable simmered in sukiyaki sauce | 9.50 | | UNA BENTO | Broiled fresh water eel topped with eel sauce | 9.50 | | KIJI BENTO | Tender chicken sauteed with egg & onion | 8.50 | | YAKI NIKU BENTO | Sauteed thinly sliced beef & onion | 8.50 | | CHICKEN CURRY BENTO | Deep fried chicken cutlets in bread crumb batter with Japanese style curry | 8.75 | | SEAFOOD BENTO | Sauteed shrimp, scallop, squid & vegetables | 9.75 | | YASAI BENTO | Sauteed seasonal vegetables | 7.75 | | FUGAKYU BATTERA BENTO | Special with your choice of noodle & box sushi | 10.50 | | | Choice of noodle Choice of box sushi
Udon Tuna
Soba Salmon
Ebi
Saba | | | | | Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs
may increase your risk of food borne illness | |
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Lunch Special
| SUSHI LUNCH | Served with miso soup & salad | | | * NIGIRI | Assorted sushi & maki combination | 8.75 | | * NIGIRI-NO SHELL FISH | Assorted sushi & maki combination. No shell fish | 9.00 | | * SASHIMI | Assorted filets of raw fish served with rice | 9.25 | | * SASHIMI-NO SHELL FISH | Assorted filets of raw fish served with rice. No shell fish | 9.50 | | * SUSHI & SASHIMI COMBO | Assorted sushi & sashimi combination | 13.50 | | * SPECIAL COMBO-NO SHELL FISH | ssorted sushi & sashimi combination. No shell fish | 13.50 | | * MAKIMONO | Combination of spicy tuna maki, salmon maki & avocado maki | 9.75 | | * SUMO COMBO | Tuna, salmon white fish & shrimp sushi with your choice of mki | 9.25 | | a.) California Maki d. ) Spicy Tuna Maki
b. ) Alaskan Maki e. ) Spicy Sake Maki
c. ) Seafood Tempura Maki f. ) Shrimp Tempura Maki | | | SUSHI TEMPURA SPECIAL | Deep fried salmon & white fish sushi in light batter & glazed with eel sauce | 7.50 | | SUSHI COOK SPECIAL | Combination of cooked shrimp, crab stick & fresh water eel sushi | 9.25 | | VEGETABLE MAKI SPECIAL | Combination of idoho maki, kappa maki & avocado maki | 8.75 | | * MAKIMONO DELIGHT | Combination of california maki, tekka maki & sake maki | 9.75 | | | | Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs
may increase your risk of food borne illness | |
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| RICE DISHES | Served with miso soup & salad | | | VEGETABLE FRIED RICE | Stir-fried with assorted vegetable | 7.00 | | SMOKED SALMON FRIED RICE | Stir-fired with smoked salmon, lettuce & string bean | 7.75 | | SEAFOOD FRIED RICE | Stir-fried with assorted seafood | 8.75 |
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Lunch Special
FuGaKyu Noodle Special
Noodle in soup with your Choice of favor, topping, noodle
8.25 | CHOICE OF TOPPING | Choice of Noodle | CHOICE OF SOUP | | SEAFOOD | UDON-Thick Noodle | SPICY | | * GRILLED BEEF | SOBA-Buckwheat Noodle | MISO | | GRILLED CHICKEN | RAMEN-Yollow Noodle | SOY SAUCE | | KATSU CHICKEN | | CURRY | | VEGETABLE TEMPURA | | | | SHRIMP TEMPURA | | | | VEGETABLE | | |
| NOODLE DISHES | Served with salad | | | YAKI UDON/REMEN | Stir-fried noodle with vegetables. Served with miso soup | | | VEGETABLES | 8.75 | | CHICKEN | 9.75 | | BEEF | 9.75 | | SHRIMP | 10.75 | | SEAFOOD | 11.25 | | TENZARU | Cold buckwheat noodle with side of shrimp & vegetable tempura. Served with miso soup & special sweet soy sauce | 9.50 | | NABE-YAKI UDON | Thick noodle served with light chicken broth, shrimp tempura, seafood, seasonal vegetables & topped with a lightly poached egg | 9.75 | | | | Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs
may increase your risk of food borne illness | |
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| |  Sister Restaurants
Our customers expect the best. Here at FuGaKyu Cafe, we strive to exceed your expectations. We are also affiliated with some of the best restaurants in the Boston area. If you are looking for another wonderful culinary experience, be sure to visit one of our partner restaurants:
Fugakyu Cuisine (Brookline)
KAZE Shabu Shabu
East Ocean City (Specialize in Seafood)
Imperial Seafood (Dim Sum)
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